For over 35 years, Aladdin Food Management Services has been entertaining and feeding millions of people in schools, colleges, businesses, and health care facilities throughout the Mid-Atlantic, Midwest, and Southeast.

Whether you are responsible for a manufacturing facility or for an office building, your employees want the same things from their on-premise foodservice. We give customers what they want!


West Virginia Wesleyan College Hosts Iron Chef Contest | Wednesday, April 08, 2015

West Virginia Wesleyan College Chef Patrick O'Brien Hosts Iron Chef Contest Read More »

Aladdin Switching All Liquid Eggs to Cage-Free | Wednesday, March 25, 2015

Parent TrustHouse Services Group Making the Transition Within Five Years Read More »

Sisters of St. Francis Put the Soup On | Monday, December 08, 2014

Director makes 500 quarts of soup each month Read More »
"To earn loyal customers by delivering high-value, distinctive culinary programs that consistently exceed customer expectations."